1- Laksa
In Southeast Asian countries like Malaysia, this spicy soup is a favorite meal. It’s often made with creamy coconut milk or tangy tamarind, a tropical fruit.
2- Cacio e pepe
This noodle dish is one of Italy’s most popular! Its main ingredients are cacio (cheese) and pepe (pepper).
3- Sopa de fideo
For many Mexicans, this is an easy-to-cook comfort food. It uses short, thin noodles called fideo. They’re cooked in a garlicky tomato broth and served with toppings, like avocado.
4- Koshari
In Egypt, this popular street food is the country’s national dish. It mixes noodles with rice. On top is a tomato sauce, chickpeas, and crispy fried onions.